Appetizers
Spinach, Artichoke and Crab Pot $10
A creamy blend of lump crab, spices and a variety of cheeses mixed with a shredded bechamel. Served with white corn tortilla strips.
Colossal Grilled Diver Scallops $14
Grilled diver scallops topped with a curried crab salad and drizzled with a savory vanilla lobster butter emulsion.
Cultured Prince Edward Island Blue Mussels $11
Blue mussels simmered slowly in a succulent hefweizen butter sauce and finished with fresh thyme.
Shrimp and Avocado Martini $11
Six jumbo poached shrimp layered with fresh avocados and our house made cocktail sauce. Served martini style with fresh tossed spring greens.
Garlic Artichoke Hearts $8
Artichoke hearts baked with garlic, cheese and spices.
Calamari $10
Fried calamari tossed with fried lemon wheels and pepperoncini served with marinara and a lemon caper aioli.
Tuna Tartare $16
Sashimi grade ahi tuna tossed with fresh lime juice, chili sauce, avacado and a spicy seafood ailoi and served with a wasabi soy vinaigrette.
Popcorn Shrimp $8
Lightly battered popcorn shrimp fried to a crispy golden brown, served with your choice of fries.
Raw Oysters $11
A bakers dozen of raw fresh oysters served on a bed of crushed ice with a pomegranate mignonette and traditional accompaniments.
Crab Napoleon $10
Battered roma tomatoes fried lightly and layered with crab salad and fresh herbs and topped with a chipotle aioli.
Fried Oysters $9
Hand battered oysters fried until golden brown.
Salads
House Salad $4
Spring mix greens topped with cucumber, tomato, onion, and shredded carrots with your choice of dressing.
Caesar Salad $5
Crisp romaine lettuce tossed with SeaBones' Caesar dressing and croutons daily.
Tomatoes & Fresh Mozzarella $6
Tomatoes and mozzarella stacked high and dressed with our own balsamic reduction.
Soup
Soup Dejour Cup $3 Bowl $5
Ask your server about our special, homemade soup of the day!
Entrees
Shrimp and Grits $15
Wild Georgia Shrimp sautéed in a smoked paprika wine sauce. Served over our famous cheese grits
Blackened Red Fish Filet $19
Served with cheese grits or Yukon Gold mashed potatoes
Ahi Tuna Steak $23
Ahi Tuna served with Yukon Gold Potatoes and your choice of vegetables
Seabones Signature Crab Cakes $19
Our signature crab cakes served with our house remoulade and sweet potato fries
Alfredo Pasta $14
Pasta, cooked until tender, smothered with our freshly made Alfredo sauce. Add Shrimp, Scallops or Grilled Chicken for $6
Pasta with Shrimp & Scallops $18
Shrimp & Scallops served over Pasta topped with a Lime Cilantro cream Sauce
Seared Sea Scallops $23
Large Sea Scallops, served with Risotto and your choice of vegetables
Pork Tenderloin $19
Marinated, tender and juicy. Served with Yukon Gold Mashed Potatoes and your choice of vegetable
Big Ed's Filet $27
9 oz Filet cut fresh at "Green's Grocery" Pan Seared in a seasoned Cast iron Skillet. Served with your choice of Baked Potato or Yukon Gold Mashed Potato.
Add your choice of grilled Shrimp or Seared Sea Scallops $6
Pan Roasted Rib-Eye $29
18 oz Rib-Eye cut fresh at "Green's grocery". Seared to perfection in a cast iron skillet. Served with your choice of vegetables & Yukon Gold Mashed Potato
SeaBones Special
Ask your server about today's special!